Hotels in Thetford
Charming family run Victorian Country House offering peace and tranquillity. Approached by a winding driveway set in 15 acres of country garden and parkland. Ornate ceilings grace the public room and a large open fire warms the winter evenings. After a relaxing swim in the heated indoor pool, enjoy a cream tea on the terrace or in the conservatory. Fresh vegetables and home made desserts await your pleasure in Swallowtails Restaurant. Separate guests' lounge and bar. Licensed for wedding ceremonies and receptions with marquee facilities.
Massage and Beauty Treatments
Ratings/Awards: ETC 3 stars
Number of Rooms: 15
Number Ensuite: 15
Price per Room:Double: From £85
Twin: From £95
Single: From £78
Suite: From £145
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Cuisine: Traditional English/Bar Menu also available
Chef: Simon Rowling
For menu click here
Credit Cards Accepted
Open All Year
Swimming Pool - Indoor heated
TV in Rooms
Summer Mid-Week Break
Enjoy a 2 or 3 nights’ DBB break in either a first floor or coach house double, double/twin room.
Including one complimentary cream tea for two on your chosen day.
2 Nights DBB is £275.00
3 Nights DBB is £380.00
Available May and June (Sundays to Thursdays) Dinner includes a 3 Course Table D Hote menu, which changes nightly.
Please telephone 01953 882125 or email firstname.lastname@example.org quoting Information Britain Mid-Week Break.
Offers posted Tue 28th Apr 2015Click here for more info
Soup of the Day …£5.00
Chef’s Homemade Soup of the Day
Smoked Chicken Breast …£7.25
Smoked Chicken Breast Slices, served Cold, on a Bed of Lettuce
with a Homemade Chutney
Flaky Smoked Salmon Salad …£7.25
Loch Duart Smokehouse Salmon Served on a Bed of Mixed Leaves
with a Dill Crème Fraîche Dressing
Broom Hall Prawn Cocktail …£6.00
Greenland Prawns Set on a Bed of Lettuce in a Filo Pastry Basket
Topped with Marie Rose Sauce
Creamy Garlic Mushrooms & Tomato Rice …£6.00
Button Mushrooms sautéed in a Creamy Garlic Sauce
with a Tian of Sundried Tomato Rice
Fillet Steak …£18.50
Fillet of Prime Norfolk Beef, Parsnip Puree,
Mushroom and Smoky Bacon Sauce.
Supreme of Chicken …£13.75
Local Chicken Breast Stuffed with Black Pudding and Apple
Set on a Sherry Jus
Local Fish of the Day …£14.25
Fish From Our Regional Waters Prepared By Our Chefs,
Please Ask For Details Of Today’s Choice
Medallions of Pork …£13.75
Pork Fillet Medallions with a Prune and Apple Compote
With a Spicy Black Pepper Sauce
Strip loin of Venison …£15.25
Locally Sourced Venison, Red Onion Potato Cake
Served with a Whisky Jus
Selection of Home Made Desserts …£5.25
Please ask a member of staff for today’s dessert menu
Selection of Cheese and Biscuits …£6.00
We Serve “Mrs Temples Cheeses” on our Cheese Board
Theses Include Binham Blue and Wighton
Assiette of Desserts …£11.95
Our Chefs Selection of Three Desserts for Two People to share
Dietary requirements catered for.
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