Reviews of Ruislip Golf Club, Ruislip
Review by Mrs C Williams on 21st March, 2009
Add your review Date visited: Sunday 15th March.2009
My partner and I visited the club on the above date at lunch time for lunch, the restaurant was not very busy, so we were absolutely shocked to be told by a young girl who was acting as hostess that there were no tables for two, she gave no explanation and as she was quite surly and we were shocked by her attitude so we did not challenge her, we just walked out. We have been eating in your restaurant on a regular basis for the past year bringing our family and friends, usually 2/3 times per month and have always found the food and the service very good, apart from one occasion a fortnight earlier when we came in with family, and also the baby who needed a highchair when the same girl put us in at a table with bench seats, but no place for a highchair, but one of the waitresses found us a table where the baby could go in a highchair and we had a most enjoyable Sunday lunch.
I would like to continue to dine at Ruislip Golf Club, but would be obliged if you would confirm your policy and let us know whether parties of only two people can dine there.
Many thanks
Review by Clare Leenders on 8th July, 2007
Add your review Date visited: 8th July 2007
I was absolutley disgusted when we came to the Ruislip Golf Club for a sunday carvery.
The food was completely inedable. The beef was dried up to a slither, there was either pork or gammon. The chicken had run out.
I do not eat red meat so was quite annoyed AT NO chicken, but thought this was my decision not to eat red meat so thought i would just have the veggies.
Well when the veg tins were opended i was even more disgusted.These vegetables no longer reperesented their former selves, they had now turned to complete mush and the gravy looked more like dirty dish water.
I was so put off, and the surroundings were not much better. Dirty tables and floors, and for the toilets, please do not get me started.
We ordered the carvery before we looked at the food on offer, and was told the Carvery came as a two course me, and for starter we could choose either cesaer salad or melon. My husband and I both went for the salad, my good lord, we received a bowl of iceberg lettuce leaves swimming in a bowl of water with a few croutons and a bottled sauce slung over the top. From the look of the stater we should have guessed.
My husband went up to the carvery first with my 5 year old daughter, she actually had the last of the chicken, but that was burnt sinders, my husband refused point blank to have anything. He actually complained to one of the waitresses and told her the the food was 'vile' to which she replied, 'yeah i know'. And then to top it off he receives a warm beer.
We paid for the drinks we had and for my sons childrens meal who wisely opted for pasta, being three he knew no difference, but the pasta was nothing but a nuked plate of pre packed sludge. I must add my daughter who did have some of the carvery didn't eat it, which is very unlike her as she loves her food.
I am sure as you can guess we wer far from pleased with the food here, and by the lack of other customers we werent the only ones.
I would never step foot in this so called establishment if you paid me.
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